*Ingredients :
°1 cup soft unsalted butter
°1 tsp white sugar
°6 ounces cream cheese, room temperature
°2 teaspoons cinnamon
°1 tablespoon vanilla
°2 cups all-purpose flour
+ Filling:
°1 box of apple pie filling
+ To topping:
°2 tablespoons of granulated sugar
°1 teaspoon cinnamon
*instructions :
The first step:
Preheat oven to 350*
In a mix bowl, blending soft butter with cream cheese, & beat to smooth
The second step:
Adding vanilla, flour, 1 tsp of sugar & 2 tsp of cinnamon. Mix until a dough forms
Put a little flour on a flat surface, put the dough in the center and roll it until it is about an inch thick
Third step:
Use a 3-inch around cookie cutter, cutting out 40 circles of dough
Put the pie filling in a bowl and mash it until the large apple pieces are gone
The fourth step:
Putting tsp of dough in center of 15 circles
Cover with another circle of puff pastry
Fifth step:
Crimp the edges of each merging circle with the teeth of a fork
Bake for 20 to 25 minutes, until golden brown and fully cooked through.
Sixth step:
Mix the garnish and sprinkle it on every biscuit
Enjoy!
