*INGREDIENTS
°3 c cook, shredded or chop chicken
°1 c sharp cheddar cheese
°1 cup potato chips, lightly crushed
°1 1/4 cup mayonnaise
°1 cup celery, finely chopped
°1/4 cup bacon, cooked and crumbled
°1 tablespoon dry ranch mix
°1/2 tablespoon lemon juice
°1 teaspoon Worcestershire sauce
°1/2 teaspoon onion powder
°Kosher salt & freshly ground pepper
*PREPARATION
Preheat oven to 350ºF and lightly grease a square baking dish with butter or nonstick spray.
Place chicken, cheese, celery and bacon in a large bowl.
In a smaller bowl, whisk together the mayonnaise, ranch mix, lemon juice, Worcestershire sauce and onion powder, then season with salt and pepper.
Stir the mayonnaise mixture into the chicken until well coated, then transfer to a greased baking dish.
Top baking dish with crushed potato chips, then place in oven and bake for 25 to 30 minutes, or until mixture is hot and bubbly and cheese is melted.
Remove from the oven and serve hot.
Enjoy !
