Peanut Butter Balls aka Buckeye Balls
ingredients :
° 16 oz peanut butter.
° 1 lb confectioners' sugar.
° 3/4 cup of butter.
° Semi-sweet chocolate chips
to prepare :
→ Step 1:
Place baking sheet on tarpaulin paper; aside.
→ Step 2:
In a medium bowl, mix the peanut butter, sugar, and 1 cup butter. Roll the balls and place them in a baking dish, and let them cool in the freezer for 20 minutes.
→ Step three:
Melt the chocolate chips in a metal bowl over a saucepan of simmering water.
Stir occasionally until smooth.
→ Step 4:
Take the balls out of the refrigerator. Insert a wooden toothpick into a ball and dip it into the melted chocolate.
Return to the freezer for 30 minutes
Enjoy!
