Peanut Butter Balls

 Peanut Butter Balls aka Buckeye Balls

ingredients :

° 16 oz peanut butter.

° 1 lb confectioners' sugar.

° 3/4 cup of butter.

° Semi-sweet chocolate chips

to prepare :

→ Step 1:

   Place baking sheet on tarpaulin paper; aside.

→ Step 2:

   In a medium bowl, mix the peanut butter, sugar, and 1 cup butter. Roll the balls and place them in a baking dish, and let them cool in the freezer for 20 minutes.

→ Step three:

Melt the chocolate chips in a metal bowl over a saucepan of simmering water.

Stir occasionally until smooth.

→ Step 4:

Take the balls out of the refrigerator. Insert a wooden toothpick into a ball and dip it into the melted chocolate.

Return to the freezer for 30 minutes