*Ingredients:
°4 cups beef broth
°8 ounces tomato sauce
°1/2 cup long grain rice uncooked
°1 Laurel Paper
°3 teaspoons brown sugar
°2 teaspoons parsley
°2 teaspoons olive oil
°Pinch salt and pepper
°1 pound minced beef
°1 cube onion
°2 teaspoons small garlic
°4 chopped green cabbage cups
°2 sliced carrot
*Preparation:
Step 1:
In a large saucepan, heat the olive oil, add the mince and season with pepper and salt. Cook the meat and divide with a spoon until the beef is browned, about 6 minutes. Add garlic and onion, cook about 4 minutes
Step 2:
Add carrot/cabbage/beef broth/rice/tomato sauce/bay paper/sugar, and add salt/pepper. Bring and cook about 26 minutes until the rice becomes.
Enjoy !
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