Shredded chicken gravy on mashed potatoes

* Ingredients :

°2 boxes of chicken cream
°2 cans of water
°2 packets of chicken broth
°2 cans of chicken breast

* Methods

mashed potatoes (I use the ones that come in a bag and just add some butter)
1. Place the cream of chicken, water, and bags of chicken broth in the crock pot.
2. Season chicken breasts with garlic powder, salt and pepper.
3. Put the chicken in the cooking pot and simmer for 7-8 hours.
4. Remove the chicken and chop it up with two forks, then add it to the crock pot, then serve it over the mashed potatoes.
Rolls go great with it. There are only 2 people so I will have plenty of leftovers but there is definitely enough to feed at least 5 people or feed you for several days.