*Chicken-Noodles-Casserole*
*Ingredients:
°1 pack (12 ounces) egg noodles, cooked and drained
°Grill chicken meat, shredded
°2 cans (10 oz) heavy cream of chicken soup
°1 cup mayonnaise
°1 c milk
°1/2 onion finely chopped
°2 c shredded cheddar cheese
°1 1/2 c frozen mixed vegetables
°1 c panko breadcrumbs
°1/2 c melted butter
* Methods :
Preheat oven to 350°F & grease a 9" x 13" baking dish with nonstick spray. Sit aside.
In bowl, stirring chicken, condensed soup, mayonnaise, milk, onion, cheese, & froz vegetables. Gently mixing egg noodles and spread the mix into a baking dish.
Sprinkling panko breadcrumbs equally over top, then sprinkle with melted butter. Bake to golden brown and bubbling, about 30-35 minutes. Leave it for 5 min before serve.
Enjoy!
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