Triple crust peach pie



*Ingredients:

°1 large can sliced peaches, drained
°1 cup Bisquick mix
°1 cup milk
°1/2 teaspoon nutmeg
°1/2 teaspoon cinnamon
°1/2 cup butter, melted
°1 cup of sugar
°Vanilla ice cream, optional

*Methods 

Preheat oven 375
 In 8x8 baking dish, mix Bisquick mix, milk, nutmeg and cinnamon until well blended. Stir in the melted butter.
In  mixing bowl, blending sugar also peaches. Placing peaches on cobbler's crust.
Baking for 45 min to an 1h  Garnish with vanilla ice cream
Enjoy !