°5 can green beans, drained
°1 pound bacon
°⅔ cup brown sugar
°¼ cup melted butter
°¼ cup low sodium soy sauce
°1½ t garlic powder

* Methods  :

Preheat oven to 350ºF. 
Pour the drained green beans into an ungreased 9×13-inch pan.
In a large skillet, cooking bacon until almost done but not too crispy. Removing from skillet, draining on paper towel & chop. Sprinkle the cooked bacon over the green beans.
Whisking brown sugar, melt butter, soy sauce & garlic powder. Pour on green beans.
Bake uncovered for 40 min.

Enjoy !