Slow Cooker Pineapple Barbecue Meatballs!


Get that sweet and smoky taste without the need for grilling.


* Ingredients :

°16 ounces frozen meatballs, or make your own.
°1 can pineapple cut
°Half a cup of brown sugar
°18 ounce bottle of BBQ sauce, any flavor
°1 teaspoon garlic powder
°Pineapple juice from the can

* Methods : 

The first step:
Put the meatballs in the pot

Pour the BBQ sauce and pineapple pieces over the meatballs

The second step:
Add garlic powder and brown sugar

Stir until well mixed

Third step:
Cover and cook over high heat for 2 hours, or on low heat for 4 hours.

The fourth step:
Sprinkling with chop green onions about garnish before serve 

Enjoy!


 

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