Paula Deen's "Not Yo' Mama's Banana Pudding"


*Ingredients :

°2 bags of Bebridge Farm chess biscuits or 2 bags of vanilla wafers
°6 to 8 bananas, sliced
°2 cups full fat milk
°1 (5 ounce) can instant French vanilla pudding
°1 pack (8 ounces) cream cheese
°1 can (14 oz) sweetened condensed milk
°1 (12 ounce) container frozen whipped and thawed, or an equal amount of sweetened whipping cream


* Methods : 

Covering bottom of 13" * 9" dish with 1 cookie bag & layer bananas on top.
Bowl 1- Mixing milk & pudding blend also mix well use an electric hand-mixer.
Bowl 2- Mix the cream cheese also condensed milk & mix until smooth.
Fold the whip topping to the cream cheese mix .
Adding cream cheese mix to pudding mixture also stir to well mixed .
Pour mixture on biscuits and banana and covering with rest of biscuits.
Put it in fridge until ready to serve!

Enjoy !


 

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